Cake

Rich and indulgent.

The best sand you'll ever eat!

Made from little more than apples and a touch of spice, the long slow-cooking concentrates the apple taste.

A new way to play with your food.

Delight the chocoholic in your life with this luscious cake with fudge frosting.

A delightful treat served with friends and a good cuppa.

Pop the kettle on!

Give your next morning tea a touch of spice.

A first-class morning tea treat.

Guaranteed to impress.

There's always time for cake.

A classic indulgent dessert.

Bursting with citrus flavours.

Rich and glorious.

For a memorable first birthday party, serve up this top notch, Smartie-covered birthday favourite from The Australian Women’s Weekly’s famous ‘Children’s Birthday Cake Book‘ cookbook. This recipe first featured in The Children’s Birthday Cake Book published in 1980. Smarties are now deemed to pose a choking risk to small children and instead, you could choose […]

Treat the little one (or big one) in your life on their birthday.

When sweet and sour combine in perfect harmony

This is one of the most loved desserts around the world.

Can't beat the classics.

Enjoy with a cup of tea.

A classic family favourite.

There's so much to love about red velvet cake.

The ideal afternoon tea treat.

We love the kiwi topping! This light and fluffy cake made with buttermilk tastes as good as it looks thanks to slices of kiwi on top adding a gorgeous pattern.

Chocolate brownies just got easier!

Who's a cute doggie, then? No one will be able to resist these cute doggie cupcakes, when they also taste delicious too!

Pop the kettle onand cut yourself a slice.

A slice of this a day keeps the doctor away!

Turn dessert on its head.

Cut yourself a big slice, pop on the kettle, and sit back and relax.

Enjoy this classic treat at your next morning tea.

A gorgeous flavour combo!

Treat yourself.

It's berry good!

Moist tropical cakes.

Not a cake for the kids, which means more for the grownups!

It's a bit of a process but so, so worth it!

Moist and delicious!

Wow your guests with these mouth-watering little apple ginger cakes dripping with lemon icing.

Sweet, moist and utterly luscious.

Enjoy this coffee infused treat!

A little slice of heaven.

How can you improve on chocolate cake?

Can dessert get any better than balls of fried dough, drizzled with a tangy blueberry glaze?

Light and decadent at the same time.

Treat yourself.

It is packed full of flavour and is gorgeous served warm with a pot of tea.

Topped with white and milk chocolate shards, Tim Tams and a layer of whipped cream cheese icing, this decadent Aussie cake is sure to impress your friends and family. Make it for a spectacular birthday treat or to indulge that sweet tooth over the weekend. Looking for more layer cake recipes? Store in an airtight […]

A fabulous fusion layer cake.

Is there anything cauliflower can't do?

A little slice of chocolate heaven!

What's not to love about cake?

A classic pairing.

This easy sponge cake makes for a simple yet impressive dessert. Soft, sweet, and full of jam.

Topped with fresh banana and passionfruit pulp, this layered cake is sure to satisfy your sweet tooth cravings.

Layers of pastry, fruit and crumble topping!

It's stacks of fun and flavour!

For lovers of the classic Aussie ice-cream!

The ultimate morning tea treat.

A caramelised twist on the classic favourite.

Cupcakes for the grown-ups.

It's a bloody good cake.

Let's face it, we can all do with a good friand right now.

It's berry good!

With a fruitcake base, creamy cheesecake filling and fruit topping drizzled with toffee, this Christmas dessert is a wonderfully decadent treat.

Create this Italian Christmas classic at home.

Rich and indulgent.

Rich and sweet.

The winning dish this Christmas!

The perfect addition to your festive dessert line-up.

A delight for adults and kids alike.

Impress with this light and fragrant cake that's perfect for morning tea.

Keep the doctor away with this apple treat.

What better excuse than Christmas to eat cake for breakfast?

Rich and malty.

Rich and decadent.

Moist, sweet and utterly irresistible.

Layers and layers of indulgence.

The perfect sponge.

The secret to perfect scones is cold ingredients. Chill your milk and butter before mixing them together for the best teatime nibbles.

Layers of delicious.

Pop the kettle on!

Satisfy your sweet tooth.

A gorgeous allergy-friendly treat.

This delicious cake is best served warm, with crème fraîche.

Just when you think banana bread couldn't get any more amazing.

Bursting with zesty flavour.

A classic that stands the test of time.

Light and sweet.