Ah, the perfect steak. Golden brown on the outside, juicy and tender on the inside. It’s a thing of beauty, a culinary masterpiece waiting to be devoured. But did you know that the secret to truly enjoying your perfectly cooked steak isn’t just in the meat quality but also in the knife you use?
A dull, flimsy knife can turn that dream steak into a nightmare, leaving you with ragged chunks and lost juices. On the other hand, a well-chosen steak knife can work as an extension of your hand, effortlessly gliding through meat, preserving its integrity and maximising flavour with every bite.
So, forget about using butter knives or serrated bread knives (they just don’t cut it, literally!). In this guide, we’ll explore the best steak knives, discussing their various features and benefits, helping you find the perfect blade.
2024’s TOP STEAK KNIVES
- Stanley Rogers Imperial steak knives 6-piece set, $49.98, Myer (here’s why)
- Scanpan Spectrum steak knife 6-piece set, $24.98, Kitchen Warehouse (here’s why)
- Victorinox 6-piece wavy edge steak and tomato knife, $49.95, Amazon (here’s why)
The best steak knives to shop in Australia 2024
01
Stanley Rogers Imperial steak knives 6-piece set
$49.98 (usually $99.95) at Myer
Best for: Effortless slicing
Treat yourself (and your tastebuds) to luxurious dining with the Stanley Rogers Imperial knife set. Fit for a king, these regal knives boast a hollow stainless steel handle that feels both solid and comfortable, delivering both the perfect balance and grip.
Reviewers consistently praise the set, highlighting the sharpness, comfortable grip and stylish design. Many mention they feel like a “great investment” and the “perfect steak knife.”
“These are the best steak knives I have ever had,” wrote one five-star reviewer. “The quality is superior, they are very sharp when cutting and they are a decent size as well. I would highly recommend them.”
Materials: Stainless steel
Key features:
- Includes six high-quality steak knives
- Durable stainless steel
- Hollow handles for a comfortable and balanced feel
- Dishwasher safe
- Made in Australia
- 25-year manufacturer guarantee
Also available at:
- $49.95 (usually $99.95) at Kitchen Warehouse
- $49.97 (usually $99.95) at Harris Scarfe
- $99.95 at David Jones
02
Scanpan Spectrum steak knife 6-piece set in black
$24.98 (usually $49.95) at Kitchen Warehouse
Best for: Slicing through thick cuts of meat
Impress your guests with both the presentation and the perfect cut! Featuring high-quality stainless steel blades with serrated edges, these knives swiftly glide through even the thickest cuts. The comfortable black soft-grip handles give you effortless control, while the striking design will complement any tableware.
92 per cent of 83 reviewers give this set a five-star rating, with one writing: “I love that these steak knives have a rounded end which is very hard to find in a knife. They are nice to hold and are great for not only meat but for anything small needing a serrated edge, e.g tomatoes. Recommend.”
Colours: Black and red
Materials: High-carbon stainless steel and polypropylene
Key features:
- Set includes six steak knives with blades
- Durable and functional
- Superior serrated cutting edge makes it easier to slice through thick cuts of meat
- Comfortable soft-grip handles
- 10-year warranty
Also available at:
- $39.50 at Matt Blatt
- $39.90 at Brosa
- $39.50 at Kogan
- $40.50 at Woolworths
03
Victorinox 6-piece wavy edge steak and tomato knife
$49.95 at Amazon
Best for: Versatile food prep
Chopping can be a chore, but it doesn’t have to be! A number one best-seller on Amazon and boasting over 27,550 five-star ratings, the Victorinox knife set is a masterclass in functionality. The razor-sharp, wavy blades tackle everything from delicate tomatoes to tough melons in no time at all, while the ergonomic handles ensure easy control.
“Absolutely the best value for money in the kitchen,” said a reviewer who left five stars. “I use it for everything! It has stopped me from ruining my other knives when cutting tomatoes, but will also cut through most things. Impressive.”
Sizes: Single, individual, 2-piece set, 6-piece set and 8-piece set
Colours: Black, blue, green, orange, pink, red and yellow
Materials: High carbon stainless steel, polypropylene handles
Key features:
- Perfect for cutting and preparing vegetables, fruits and other food
- Swiss made with wavy edges
- Contemporary, textured handles with non-slip grip
- Weighted and balanced for easy handling
- Dishwasher safe
Also available at:
- $49.95 at CATCH
04
Baccarat SABRE 6-piece steak knife set
$74.99 at Robins Kitchen
Best for: Elegant entertaining
Experience the expert quality of Baccarat knives at your dinner table. Crafted from premium German stainless steel, these knives boast full tangs – the blade extending through the handle – for exceptional balance and control. Triple-riveted ergonomic polymer handles ensure a comfy grip, while the finely pointed, serrated blades glide smoothly through meat, minimising tearing and crushing.
Materials: Finest German stainless steel
Key features:
- Set includes six steak knives
- Crafted from the finest German stainless steel
- Designed in Australia
- Full tangs are triple riveted into ergonomically shaped polymer handles for comfort and balance
- Finely pointed blades with serrated edges
- Backed by Baccarat Lifetime Guarantee
Also available at:
- $74.99 at Baccarat
- $74.99 at MyHouse
- $74.99 at House
- $74.99 at Woolworths
05
Robert Welch Malvern set of 4 steak knives
$31.98 (usually $79.95) at Myer
Best for: A comfortable and secure grip
Indulge in the art of steak with the Robert Welch knife set. This beautifully crafted four-piece set takes every steak dinner from ordinary to extraordinary. The mirror-polished, specially hardened stainless steel blades have a serrated edge that works through even the thickest cuts. Enjoy clean, precise slices that preserve the integrity of your meat and emphasise its delicious flavour.
“Really pleased with these knives,” wrote a five-star reviewer. “I needed to replace my steak knives that I had for over 35 years. Truly thought I’d never be happy with any replacement. I was so pleasantly surprised with these. They not only look good, but feel lovely and well balanced in your hand.”
Materials: Stainless steel
Key features:
- Includes four steak knives
- Mirror-polished, specially hardened stainless steel blades
- Serrated edges for effortless cutting
- Gently curved handles for a comfortable grip
- Dishwasher safe but hand washing recommended
Also available at:
- $69.95 at David Jones
06
Cuisinart Triple Rivet Collection 6-piece steak knife set
$30.77 at Amazon
Best for: Flawless cuts
These knives have high-carbon stainless steel blades that make slicing through your steak a breeze. With a forged safety bolster for added stability and full-tang construction for a comfortable, secure grip, you’ll love how easy they are to handle.
Materials: Stainless steel blade, alloy steel handle
Key features:
- Over 8,800 five-star reviews on Amazon
- Includes six 4.5-inch steak knives
- Exceptional sharpness for precise cutting
- Forged, extra-wide safety bolster
- Secure full-tang blades with stainless steel rivets
- Hand washing recommended
How do you pick a good steak knife?
Choosing a good steak knife involves considering a few key factors.
First, look for high-quality stainless steel blades that are sharp and durable. A serrated edge is common for steak knives, as it helps cut through meat easily. The knife should have a comfortable, ergonomic handle that provides a secure grip and full-tang construction, where the blade extends through the handle, for better balance and stability.
Additionally, consider the knife’s weight and balance; it should feel sturdy yet manageable in your hand.
Lastly, remember to check for reviews and warranty information to ensure you’re getting a reliable product!
What is the difference between a dinner knife and a steak knife?
Dinner knives and steak knives may look similar, but they serve different purposes at the table. Dinner knives are your all-around cutlery for most cooked dishes. They typically have a serrated or straight, but not sharply pointed, edge for cutting softer foods like vegetables and pasta.
Steak knives, on the other hand, are specialised for tackling tougher meats. They feature a serrated edge designed to saw effortlessly through thick cuts of steak and meat, minimising tearing and preserving those delicious juices.
What is the use of a steak knife?
A steak knife’s primary function is to conquer tough cuts of meat, particularly – you guessed it – steak! Unlike regular knives, steak knives have sharp, often serrated blades that can slice cleanly through the meat without tearing it, preserving the juices and flavour.
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